I just purchased a large amount of blanched almond flour. So now I need to create some recipes. Elana's Pantry has been a great starting place. So I tried out her revised pancake recipe. I added blueberries to the last part of the batter and liked them that way much better.
2 eggs
1/4 cup agave
1 Tbsp vanilla
mix in blender, then add...
1.5 cups blanched almond flour
1/2 tsp baking soda
1/2 tsp celtic sea salt
...reblend then *add water
+Blueberries
....reblend again for 1 second
let it sit for 15 minutes to thicken up
*I had to add water to the batter before adding blueberries to thin it out a little...it didn't look like it would pour out of the blender.
mmmm....pretty good. and lots of protein, fiber, omegas : )
